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Frédéric Simonin Restaurant
Frederic Simonin

Frederic Simonin

*UN AVANT GOÛT ESTIVAL

L'ÉTÉ ARRIVE À GRANDS PAS...

*LUNCH MENU

Starter-Main course Or Main course-Dessert 44 euros Full menu 55 euros Wine-pairing (2 glass of wine) 25 euros

*MENUS D'INSPIRATION

4 services (98 €) - 5 services (129 €) - 6 services (155 €) Hors boissons

*STARTERS

*FISH MAIN COURSE

*MEAT MAIN COURSE

*L'INSTANT SUCRE

*INVITATIONS / COFFRETS CADEAUX

CHEQUE CADEAU

STARTERS

LES SAINT-JACQUES 42 €
Scallops prepared like a sausage stuffed with truffles, sauce made with yellow wine Served with spinach
LES LANGOUSTINES 62 €
Roasted langoustines served in a lemongrass and coco bouillon, pasta ravioli and fresh cucumber
LE TOURTEAU 29 €
Crab meat on a tomato jelly and spicy avocado cream
LES OURSINS 46 €
Sea urchins served on a wild fennel cream and set in with their own sea water jelly
Frederic Simonin Restaurant  25 rue Bayen - 75017 Paris - France  Tel : +33 1 45 74 74 74